Tuesday, January 10, 2012

RATATAT-OUILLE

Contrary to popular opinion (aka my mother's and ex's), I CAN cook.  I made this Ratatouille dish because the colors and concentric circles are enchanting.  Vegetables and I have become best friends these past couple years, I basically only cook meat now for my Thanksgiving extravaganzas.  Stupid QFC didn't have squash but THAT'S OK BECAUSE YOU CAN JUST PUT IN MORE PEPPERS!  

SpiRalZ 
mah kitch.

sizzlin'

note : antique cat table runner.  Thanks Ma.
Make it with couscous, don't skimp on the goat cheese or you're going straight to hell, add wine, and voila, you're a chef depicted as a cartoon rat in an endearing children's movie.
  And you're not hungry anymore. 

No comments:

Post a Comment